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"A guidebook to contentment, a how-to book on living well and lightly with the land."--from the foreword by Ann Haymond Zwinger
A classic work of natural history is once again available in a paper edition.
A BuzzFeed "Best Book of June 2021" From sixteen-year-old Dara McAnulty, a globally renowned figure in the youth climate activist movement, comes a memoir about loving the natural world and fighting to save it. Diary of a Young Naturalist chronicles the turning of a year in Dara’s Northern Ireland home patch. Beginning in spring?when “the sparrows dig the moss from the guttering and the air is as puffed out as the robin’s chest?these diary entries about his connection to wildlife and the way he sees the world are vivid, evocative, and moving. As well as Dara’s intense connection to the natural world, Diary of a Young Naturalist captures his perspective as a teenager juggling exams, friendships, and a life of campaigning. We see his close-knit family, the disruptions of moving and changing schools, and the complexities of living with autism. “In writing this book,” writes Dara, “I have experienced challenges but also felt incredible joy, wonder, curiosity and excitement. In sharing this journey my hope is that people of all generations will not only understand autism a little more but also appreciate a child’s eye view on our delicate and changing biosphere.” Winner of the Wainwright Prize for UK nature writing and already sold into more than a dozen territories, Diary of a Young Naturalist is a triumphant debut from an important new voice.
Here’s a perfect introduction to our farm friends. Is there anything cuter than a little lamb or playful piglet? Farm animals are fascinating, and they are full of surprises, too. Naturally, cows make milk—but did you know they need to drink a bathtub-full of water every day? And of course the turkeys gobble—but sometimes they purr like cats. Wendell Minor’s bright, bold artwork and jaunty verse celebrate the wonders of our farm friends.
Originally published in 2014 in Great Britain by Jonathan Cape.
Once there were no stone walls. For the fiercely idealistic Yankee homesteader, a small family farm was worth fighting for, and the rocky soil yielded far more than walls. Cleared and plowed, it fed a family and provided a living. Oxen gave way to horses, horses to tractors, and still the farm persisted and the family persevered, each generation overcoming the challenges of their day. Two hundred years later, the farm, ever generous in its rewards, has not changed; but society has shifted, forgetting its connection to the land that nourishes us. It is time we remembered. Birth, Death and a Tractor is the story of a small family farm in Somerville, Maine, from its settling in the early 1800s to its perilous transfer to a new farm family in 2008. Chronicling the history of seven generations, it is a reminder of the role small farms have played in our national and family histories, and a challenge to find innovative ways to re-connect our communities to this rich but threatened resource.
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species. In the years since, Pollan’s revolutionary examination has changed the way Americans think about food. Bringing wide attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national conversation about what we eat and the profound consequences that even the simplest everyday food choices have on both ourselves and the natural world. Ten years later, The Omnivore’s Dilemma continues to transform the way Americans think about the politics, perils, and pleasures of eating.
Suzy Lowry Geno walks the hills and creek side of Old Field Farm seeking a simpler peace-filled life like those of her grandparents and great-grandparents who worked those acres before her. But as she finally began to rest in the true joys of faith, family and slower living, she was forced back into the realities of the world of technology in the struggle to save her husband's life. Journey with her as she hays goats, waters chickens, gathers eggs, makes goat milk soap; minds her little farm store; gets a traffic ticket racing her husband to a blood transfusion; tries, fails, and tries again to make her homestead a success; and suffers a frightening snake bite, all while walking through the Valley of the Shadow of Death. Join her in "Simple Times at Old Field Farm" as she emerges triumphantly on the mountainside "keeping her hands busy and her heart open."