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Wyoming

Writers' Program of the Work Projects Administration in the State of Wyoming

Published: 1956

Total Pages: 490


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"The History of Wyoming" explains detailed information of territorial and state developments. This second edition also includes the post-World War II chapters containing discussion about the economy, society, culture and politics not included on the previous edition.
In Roadside History of Wyoming readers will learn about Native Americans who struggled to adapt to many sudden changes, mountain men who braved the wilderness, emigrants who suffered untold hardships, cattle and sheep drovers who took advantage of the ope
A Kirkus Best Fiction of 2019 Pick! A cross between Daniel Woodrell and Annie Proulx, Wyoming is about the stubborn grip of inertia and whether or not it is possible to live without accepting oneself. It’s 1988 and Shelley Cooper is in trouble. He’s broke, he’s been fired from his construction job, and his ex-wife has left him for their next door neighbor and a new life in Kansas City. The only opportunity on his horizon is fifty pounds of his brother’s high-grade marijuana, which needs to be driven from Colorado to Houston and exchanged for a lockbox full of cash. The delivery goes off without a hitch, but getting home with the money proves to be a different challenge altogether. Fueled by a grab bag of resentments and self punishment, Shelley becomes a case study in the question of whether it’s possible to live without accepting yourself, and the dope money is the key to a lock he might never find. JP Gritton’s portrait of a hapless aspirant at odds with himself and everyone around him is both tender and ruthless, and Wyoming considers the possibility of redemption in a world that grants forgiveness grudgingly, if at all.
"Warmly delightful, vigorously affirmative." - The Wall Street Journal. Told with vivid gusto by a young, fiercely determined widow, this towering classic of American frontier life paints a candid portrait of her work, travels, neighbors, and harsh existence on a Wyoming ranch in the early 1900s. Includes 6 original illustrations by N.C. Wyeth.
A Taste of Wyoming: Favorite Recipes from the Cowboy State is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts, as well as classic Cowboy State favorites. Take a seat at the table for mouthwatering Western cuisine: Blue Ribbon Caramel Cinnamon Rolls, Pine Nut-Crusted Goat Cheese, Warm Green Bean Salad, New West Clam Chowder, Lamb Ossobucco, Brandied Apricot-Stuffed Pork Loin with Port Wine Glaze, Pan-Fried Rocky Mountain Trout with Hazelnut Butter, Sour Cream Cherry Pie, and Wild Huckleberry Muffins with Orange Glaze. Complementing the delectable recipes and gorgeous photographs are excerpts from the works of Wyoming writers and delightful historical images. Author Pamela Sinclair has struck a culinary chord with Wyomingites, according to Wyoming author Alyson Hagy, who writes in the foreword, "Sinclair has discovered a knotty little Western secret. She has toured our kitchens and our stubborn gardens and our memories. She has listened to the way our stomachs growl before we head off on a brisk hike or after we've spent a twilight hour shoveling snow. She knows our hearts are half-hitched to our dinner plates."
Imagine a world of Gatsby-esque glamor, opulence, and cultural prestige, of exclusive parties and elegant dinners, of literary luminaries including Somerset Maugham, Daphne du Maurier, Irving Stone, and Theodore Roethke, of Manhattan townhouses and country estates. This is a world where children are raised by nannies, tutors, chauffeurs, gardeners, butlers, maids, and assorted staff, sent off to private schools—and largely ignored by their parents. Publishing magnate Nelson Doubleday’s daughter, Neltje, was raised to assume her place as a society matron. But beneath a seemingly idyllic childhood, darker currents ran: a colorful but alcoholic father whose absences left holes, a mother incapable of love, a family divided by money and power struggles, and a secret that drove the young woman into emotional isolation. North of Crazy is her story—written with the same fierce passion, wit, and emotion that drove her off the conventional path to reconstruct her life from base zero. She became an artist, cattle rancher, and entrepreneur.
Wyoming might be known as the least populous state, but this land of mountains and prairies is home to enough history to provide an entertaining footnote for each day of the year. On September 6, 1870, Wyoming was the first state to give women the right to vote, and on March 1, 1872, Yellowstone became the world's first National Park. JCPenney opened its doors in Kemmerer on April 14, 1902, while May 1, 1883, marks Buffalo Bill Cody's very first Wild West Show. Join Pat Holscher on a day-by-day look at some of the Equality State's most fascinating factoids.
Pulitzer Prize-winning author John McPhee continues his Annals of the Former World series about the geology of North America along the fortieth parallel with Rising from the Plains. This third volume presents another exciting geological excursion with an engaging account of life—past and present—in the high plains of Wyoming. Sometimes it is said of geologists that they reflect in their professional styles the sort of country in which they grew up. Nowhere could that be more true than in the life of a geologist born in the center of Wyoming and raised on an isolated ranch. This is the story of that ranch, soon after the turn of the twentieth century, and of David Love, the geologist who grew up there, at home with the composition of the high country in the way that someone growing up in a coastal harbor would be at home with the vagaries of the sea.