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In 1891 William Marsh Rice made a generous bequest in order to found the distinguished Houston institution that bears his name. Ironically, this very bequest helped to bring about his murder, an act of treachery perpetrated by a conniving attorney and Rice’s naïve, malleable manservant. This captivating tale—full of intrigue, legal twists and turns, and sensational revelations—an important part of the full biography of Rice himself, received its first careful historical investigation by Andrew Forest Muir, a longtime professor of history at Rice University who, beginning in 1957, performed the fundamental research that forms the basis for this biography. At the time of Muir’s death in 1969, the work remained incomplete. Subsequently, at the request of the Rice Historical Society, Sylvia Stallings Morris shaped the fruits of Muir’s labor into the first edition of this book, which was published in 1972. The new edition of William Marsh Rice and His Institute, edited by Randal L. Hall, returns this fine biography to print in connection with the celebration of the centennial of the opening of Rice University. Incorporating new and important sources unearthed since the publication of the original book, this revised edition retains all the flavor and meticulous care of the earlier work, especially the “finely crafted storytelling of Sylvia Stallings Morris Lowe and Andrew Forest Muir,” as characterized by Hall. Rice University students, faculty, staff, and alumni; scholars and students of Houston, Texas, and regional history; and those interested in the history of American higher education will all welcome William Marsh Rice and His Institute: The Centennial Edition.
U.S. History is designed to meet the scope and sequence requirements of most introductory courses. The text provides a balanced approach to U.S. history, considering the people, events, and ideas that have shaped the United States from both the top down (politics, economics, diplomacy) and bottom up (eyewitness accounts, lived experience). U.S. History covers key forces that form the American experience, with particular attention to issues of race, class, and gender.
“From its founding, Rice University has been an institution devoted to making a strong impact on the world,” according to current president David Leebron. Nestled near Houston’s cultural heart, Rice University is characterized by seriousness of purpose as well as by such quirky traditions as the MOB (Marching Owl Band). In Rice University: One Hundred Years in Pictures, more than 300 photographs tell the story of a century of student life, a world-famous faculty, and news-making events. Distinguished by its dignified architecture and stately grounds, respected for its intellectual depth and international reputation, and loved by its alumni for the community fostered by residential colleges, moderate size, and diverse campus organizations, Rice University celebrates its centennial in 2012. This collection of unique images, artfully supplemented by brief narrative, explanatory captions, and carefully chosen text sidebars, presents vignettes of significant episodes, characters, and events. A splendid commemoration of one hundred years of distinguished academics, groundbreaking research, and the spirited students and faculty who have made this institution unique among American universities, Rice University: One Hundred Years in Pictures pays fitting tribute to an eminent citadel of learning and the people who have made it great.
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas. Rice accompanied African slaves across the Middle Passage throughout the New World to Brazil, the Caribbean, and the southern United States. By the middle of the eighteenth century, rice plantations in South Carolina and the black slaves who worked them had created one of the most profitable economies in the world. Black Rice tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a millennium before Europeans arrived and the slave trade began. The standard belief that Europeans introduced rice to West Africa and then brought the knowledge of its cultivation to the Americas is a fundamental fallacy, one which succeeds in effacing the origins of the crop and the role of Africans and African-American slaves in transferring the seed, the cultivation skills, and the cultural practices necessary for establishing it in the New World. In this vivid interpretation of rice and slaves in the Atlantic world, Judith Carney reveals how racism has shaped our historical memory and neglected this critical African contribution to the making of the Americas.
"Thanks to John Boles's superb biography, Lovett, founding president of the Rice Institute, can now take his rightful place in the procession of great 'university builders' in the late nineteenth and early twentieth centuries." -- John R. Thelin, History of Education Quarterly "An inspiring saga, beautifully told. The leadership of one remarkable man in bringing Rice University from empty Texas prairie to a superb university is one of the great stories of higher education. We are fortunate that such a gifted historian has brought it to us." -- Edward L. Ayers, president, University of Richmond, and author of The Promise of the New South: Life after Reconstruction Rice University, one of America's preeminent institutions of higher education, grew out of the vision, direction, and leadership of one man: Edgar Odell Lovett (1871--1957). This updated edition of University Builder tells the fascinating story of an extraordinary educator and the unique school he created. Released in conjunction with the centennial anniversary of Rice University, John Boles's book provides both a compelling biographical narrative and an absorbing account of American higher education in the first half of the twentieth century.
" An essential resource for scholars, students, and all lovers of the Mountaineer State. From bloody skirmishes with Indians on the early frontier to the Logan County mine war, the story of West Virginia is punctuated with episodes as colorful and rugged as the mountains that dominate its landscape. In this first modern comprehensive history, Otis Rice and Stephen Brown balance these episodes of mountaineer individualism against the complexities of industrial development and the growth of social institutions, analyzing the events and personalities that have shaped the state. To create this history, the authors weave together many strands from the past and present. Included among these are geological and geographical features; the prehistoric inhabitants; exploration and settlement; relations with the Indians; the land systems and patterns of ownership; the Civil War and the formation of the state from the western counties of Virginia; the legacy of Reconstruction; politics and government; industrial development; labor problems and advances; and cultural aspects such as folkways, education, religion, and national and ethnic influences. For this second edition, the authors have added a new chapter, bringing the original material up to date and carrying the West Virginia story through the presidential election of 1992. Otis K. Rice is professor emeritus of history and Stephen W. Brown is professor of history at West Virginia Institute of Technology.
From jambalaya to risotto, curry to nasi kandar, few foods are as ubiquitous in our meals as rice. A dietary staple and indispensable agricultural product from Asia to the Americas, the grain can be found in Michelin restaurants and family kitchens alike. In this engaging culinary history, Renee Marton explores the role rice has played in society and the food economy as it journeyed from its beginnings in Asia and West Africa to global prominence. Examining the early years of rice’s burgeoning popularity, Marton shows that trade of the grain was driven by profit from both high status export rice and the lower-quality versions that fed countless laborers. In addition to urbanization and the increase in marketing and advertising, she reveals that rice’s rise to supremacy also came through its consumption by slave, indentured servant, and immigrant communities. She also considers the significance rice has in cultural rituals, literature, music, painting, and poetry. She even shows how the specific rice one consumes can have great importance in distinguishing one’s identity within an ethnic group. Chock full of delicious recipes from across the globe, Rice is a fascinating look at how this culinary staple has defined us.
Rice is a staple part of the diet of virtually every Malaysian, to the extent that in each of the major languages used in Malaysia, rice means food and food means rice. Drawing on a wide range of sources, Rice in Malaya opens with an examination of the often fragmentary evidence of rice-growing in prehistoric Southeast Asia "the original home of this all-important crop" and then considers the great changes that followed the rise of commercial agriculture in the region before and during colonial times. A pioneering work when it first appeared in 1977, Rice in Malaya successfully combined the area-by-area approach of the geographer with the period-by-period approach of the historian to give a well-balance picture of rice-growing. The comprehensive use of evidence in several languages made the study the definitive work in the field. This re-issue of Rice in Malaya makes a classic work of scholarship available to a new generation of readers. The book remains of great importance not only to geographers, historians, agriculturalists and economists but also to anyone with an interest in Southeast Asia, for it explains in great measure many of the deeply-etched patterns of life found in modern Malaysia.
A definitive resource, full of fresh insights and new revelations, on one of the most influential interwar artists This richly illustrated book offers a definitive new assessment of the oeuvre of Kurt Schwitters (1887-1948), a central figure of the interwar European avant-garde. Active as an artist, designer, publisher, performer, critic, poet, and playwright, Schwitters is best known for intimately scaled, materially rich collages and assemblages made from found objects--often refuse--that the artist described as having lost all contact with their role and history in the world at large. Considering works reaching from Schwitters's earliest collage-based pieces of 1918-19, through his 1920s advertising designs, to his seminal environmental installation the Merzbau, Graham Bader carefully unpacks the meaning behind such projects and sheds new light on the tumultuous historical conditions in which they were made. In the process, he reveals a new Schwitters--aesthetically committed and politically astute--for our time. This authoritative account reframes our understanding of Schwitters's multifaceted artistic practice and explores the complex entwinement of art, politics, and history in the modern period.