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Accurate identification of insects and diseases is essential for good management. It helps growers to avoid costly mistakes, and is especially valuable for growers using Integrated Pest Management (IPM) to minimise their use of pesticides. This book presents the key results of recent extensive research and wide consultation. It is essential reading for all potato growers and industry advisers in Australia. The latest research information; detailed and reliable; easy to read and to use; fully illustrated to aid identification.
A diagnostic guide and a key reference for diseases affecting vegetable crops in Australia. The text is supported by over 190 pages of colour plates.
Guide for commercial potato growers to the identification of insects and disease that threaten potato crops. Presents latest key research results and provides information for growers using Integrated Pest Management strategies. Chapters cover monitoring insects, beneficial insects, pest insects and diseases. Companion field guide also available. Includes colour photos to aid identification, further reading and index. Horne runs a company of entomologists that provides specialist research and advice. De Boer is a senior plant pathologist with Agriculture Victoria. They previously co-authored 'Backyard Insects'.
Integrated Pest Management for Crops and Pastures describes in straightforward language what is required for farmers to successfully implement Integrated Pest Management (IPM) in cropping and grazing operations. It explains the differences between conventional pesticide-based controls and IPM, and demonstrates the advantages of IPM. Effective control of pests depends on a number of approaches, not just chemical or genetic engineering. The opening chapters cover the different approaches to pest management, and the importance of identification and monitoring of pests and beneficials. Most farmers and advisors can identify major pests but would struggle to recognise a range of beneficial species. Without this information it is impossible to make appropriate decisions on which control methods to use, especially where pests are resistant to insecticides. The book goes on to deal with the control methods: biological, cultural and chemical. The biological control agents discussed include both native and introduced species that attack pests. Cultural changes that have led to an increase in the incidence or severity of pest attack are also examined. The chapter on chemical control describes the different ways chemicals can affect beneficial species, also detailing acute, sub-lethal and transient toxicities of pesticides, drawing on examples from horticulture where necessary. Finally, the authors bring all the components of integrated pest management together and show farmers how to put their IPM plan into action.
Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.
Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.