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A man is found hanging at a Halloween party, and two sleuthing sisters must unmask a killer: “Charming.”—Publishers Weekly When sisters Bernie and Libby Simmons agree to cater an extravagant Halloween party in their little town of Longely, New York, they figured a ghost or two and a bloodcurdling scream might be part of the menu, but they never expected to be haunted by the specter of murder. Darius Witherspoon isn’t giving up on his plan for a catered costume party—despite the recent disappearance of his wife, Penelope. He may be heartbroken, but perhaps throwing a big shindig in her honor will boost his spirits. He hires Bernie and Libby to provide the treats. They’d prefer to avoid the festivities altogether, but as always, there are bills to be paid. And in the midst of the celebration, Darius is discovered hanging from a noose outside one of the ballroom’s French doors—with a note left behind that suggests this was not suicide. It’s up to Bernie and Libby to find out whodunit… Includes original recipes for you to try! “Recurring characters, especially the sisters’ widowed father, retired police chief Sean, add depth and humor.”—Publishers Weekly Includes Original Recipes for You to Try!
Owners of A Little Taste of Heaven Catering, sisters Bernadette and Libby Simmons, are hired to cater a birthday bash for a prize pedigreed pug called Trudy. All goes well for the five pugs and their masters -- that is, until Annabel Colbert, heiress to a toy company, drinks a glass of poisoned wine and falls face first into her soup. As they try to uncover the motive for Annabel's murder, the sisters are plunged into the word of the super-rich. It seems Annabel had more than her share of enemies, since she was cheating, backstabbing and blackmailing most of the people she knew. Bernie, Libby, and Sean, their retired disabled police detective dad, must sniff out the truth before they become targets of a very sick puppy.
’Tis the season to be sleuthing—as two sisters try to solve a crime at a cooking show. Picturesque Longley, New York, is ringing in the holiday season, but visions of sugar plums are not dancing in Libby Simmons’s head—especially since she and her sister Bernie are set to appear on the Hortense Calabash Cooking Show. The premise is to give six professional caterers random ingredients and have them whip up a holiday meal. The icing on the fruitcake is that Hortense Calabash is a grinch of epic proportions. And the other contestants are some of the most demanding—and difficult—chefs in the business. Bernie and Libby are thrown into the mix as arguments and accusations simmer on the set. Then Hortense, all dressed up as Santa Claus for the opening sequence, is killed by an exploding oven. With the holiday rush in full swing and a killer still on the loose, Bernie and Libby have no choice but to wrap up the mystery before their geese are well and fully cooked… Includes scrumptious holiday recipes for you to try! “Fans of culinary cozies by Joanne Fluke and Diane Mott Davidson will enjoy discovering Crawford.” –Library Journal
In the fifth adventure in Crawford's much-loved culinary mystery series, sisters Libby and Bernie Simmons attend a haunted house fundraiser--with some truly spooky surprises.
When Libby and her sister Bernie cater a vampire-themed high school reunion in honor of best-selling author Laird Wrenn, they find themselves knee-deep in murder when Wrenn drops dead after dinner and Libby stands accused of the crime, forcing the dynamic duo to whip up the truth. 10,000 first printing.
Includes plastic insert with equivalent measurements and metric conversions.
Sheathe your sword and summon more than fifty delicious bites and cocktails inspired by the smash-hit game—perfect for any Fireside Gathering. From the bestselling author of World of Warcraft: The Official Cookbook and A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook comes a new collection of delicious recipes. With the Innkeeper’s Tavern Cookbook, fans will unlock Hearthstone-inspired eats, cocktails, and mocktails. A replica of Harth Stonebrew’s own private cookbook, this delightful guide contains more than fifty all-new recipes perfect for any Fireside Gathering or game night, from Sarge’s Easy Mac & Cheese to Medivh’s favorite martini—and, of course, funnel cake. Complete with mouthwatering color photos and Harth’s personal notations, recipe modifications, and reflections, the Innkeeper’s Tavern Cookbook brings the world of Hearthstone to life like never before. Hearthstone is a fast-paced digital card game where players sling spells, summon minions, and command powerful heroes in duels of epic strategy. Featuring familiar characters from the Warcraft® universe, Hearthstone has won over legions of fans with its humor and deceptively simple gameplay.
Contains an excerpt from the next Nancy Drew clue book: Last lemonade standing.
Bernie and Libby Simmons, caterers extraordinaire, are hosting a televised cookie contest just in time for Christmas, but unfriendly rivalries cook up a cutthroat competition.
Journalist Julie Satow's thrilling, unforgettable history of how one illustrious hotel has defined our understanding of money and glamour, from the Gilded Age to the Go-Go Eighties to today's Billionaire Row. From the moment in 1907 when New York millionaire Alfred Gwynne Vanderbilt strode through the Plaza Hotel's revolving doors to become its first guest, to the afternoon in 2007 when a mysterious Russian oligarch paid a record price for the hotel's largest penthouse, the eighteen-story white marble edifice at the corner of Fifth Avenue and 59th Street has radiated wealth and luxury. For some, the hotel evokes images of F. Scott Fitzgerald frolicking in the Pulitzer Fountain, or Eloise, the impish young guest who pours water down the mail chute. But the true stories captured in THE PLAZA also include dark, hidden secrets: the cold-blooded murder perpetrated by the construction workers in charge of building the hotel, how Donald J. Trump came to be the only owner to ever bankrupt the Plaza, and the tale of the disgraced Indian tycoon who ran the hotel from a maximum-security prison cell, 7,000 miles away in Delhi. In this definitive history, award-winning journalist Julie Satow not only pulls back the curtain on Truman Capote's Black and White Ball and The Beatles' first stateside visit-she also follows the money trail. THE PLAZA reveals how a handful of rich, dowager widows were the financial lifeline that saved the hotel during the Great Depression, and how, today, foreign money and anonymous shell companies have transformed iconic guest rooms into condominiums that shield ill-gotten gains-hollowing out parts of the hotel as well as the city around it. THE PLAZA is the account of one vaunted New York City address that has become synonymous with wealth and scandal, opportunity and tragedy. With glamour on the surface and strife behind the scenes, it is the story of how one hotel became a mirror reflecting New York's place at the center of the country's cultural narrative for over a century.