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A collection of seasonal recipes presented from the first-person perspective of Santa Claus features such classic favorites as German Christmas goose with cabbage and potato dumplings, Santa's favorite rosemary turkey, and English Christmas plum pudding.
The former royal chef to TRH The Prince & Princess of Wales, Prince William, and Prince Harry shares 50 of her best-loved holiday dishes so everyone can celebrate like royalty. Inspired by England's classic Christmastime dishes and 10 of the most popular and luxurious palaces, royal chef Carolyn Robb presents 50 festive recipes to ring in the holiday season. Featuring favorite baked treats, from the nation's classic figgy pudding and Christmas cake to more contemporary fare, this beautiful collection offers a taste of the history and timeless tradition of a royal British Christmas. ROYAL INSIDER: Carolyn Robb served as a chef to the Royal Family for 13 years, creating everything from intimate family meals to formal events. 50 RECIPES: Recreate a royal Christmas celebration with classic and contemporary treats for the holiday table. INSPIRING IMAGES: Filled with beautiful food photography and inspiration for creating a festive feast fit for a Queen! PALACE TOUR: Take a virtual visit to 10 of the most beautiful palaces the Royal Family has called home for the holidays. FOR ALL SKILL LEVELS: With easy-to-follow instructions, cooking tips, and alternate prep methods, cooks of every skill level can make holiday favorites at home. A ROYAL GIFT: This book is perfect for the anglophile in your life who can't get enough British baking or royal insider information.
Good Housekeeping wishes you a happy holiday with recipes for cooking up a warm and loving Christmas. What makes Christmas merry? A house filled with the aroma of freshly-baked cookies, tables heaped with platters of colorful, yummy treats, and that special feeling when everyone's sharing the holiday meal. Cook up a special, delicious No�l for the ones you love with the help of the editors at Good Housekeeping. They know how to create the tastiest traditions, and these gorgeously illustrated recipes will make for a happy and scrumptious holiday. Since each recipe is triple-tested, you can be sure everything will turn out great. The memorable fare for this festive feast includes Pimento-Studded Deviled Eggs, Christmas Quesadillas, Roast Turkey with Pan Gravy, Apricot-Ginger Carrots, and Brandied B�che de No�l. Or try something truly decadent and unusual, such as a Caviar Pie. Plus, there's advice on planning the menu and instructions for preparing beautiful table decorations.
Treasured family recipes for every holiday occasion. It's Christmastime again! We have such sweet memories of going to Grandma's house during the holidays, when she'd make all our favorite dishes for us. Grandma's Best Christmas Recipes is chock-full of delicious recipes for this festive season, shared by cooks like you. For Christmas morning breakfast, pop Overnight Sausage Brunch Casserole in the oven before opening gifts...Marian's Caramel Rolls, too! After sledding, shopping or snow fun, warm everyone up with mugs of Cozy Chicken & Cheese Soup and Warm-You-Up Bean Chili. Busy-day dinners are easy and yummy with Nonna's Mac & Cheese and Aunt Jo's Famous Turkey Mega Muffins. For a Christmas dinner just like Grandma used to make, serve up Grandma Barr's Ham Loaf, Chicken Piccata with Artichokes or Grandma Franceshi's Homemade Ravioli. Genevieve's Green Bean Casserole and Grandma's Secret Cranberry Relish round out a festive menu. At get-togethers, make memories with Shrimp Party Spread and Toasted Mushroom Rolls. Grandpa Arnold's Punch, too...cheers! For that all-important cookie platter, Candy Cane Cookies, Sugar-Crusted Meltaways and Jam Shortbread Cookies have a taste of Christmas in every bite. Mom's Holiday Chocolate Pie and Caramel Pudding Cake are just like Grandma used to make! You'll find lots of creative tips to make you feel like Grandma is right there in the kitchen with you, plus heartfelt memories of Christmases past. 228 brand new recipes.
Bring on the holiday spirit with toasty, traditional, and trendy recipes from The Cozy Christmas Cookbook. This modern Christmas cookbook elevates the holidays with recipes that blend classic warmth with a fresh, modern twist. From Instagram-worthy desserts to fresh takes on seasonal classics, this cookbook is your passport to a stylish and delicious celebration. Share, savor, and sparkle with these chic and cozy recipes that will make this Christmas season your most cherished and photogenic one yet. The 50 easy and delicious recipes include: Matcha White Chocolate Peppermint Lattes Avocado and Pomegranate Winter Salad Cranberry and Brie Stuffed Mushrooms Spiced Ginger Mule Mocktail Sesame-Crusted Ahi Tuna Tacos Vegan Chocolate Peppermint Avocado Mousse Saffron and Orange Glazed Ham Elegant Edible Flower Cupcakes Truffle Infused Mac ’n’ Cheese Bites Prosecco and Elderflower Jelly Shots And more! Throughout, you’ll find sidebars with tips for food prep, fun anecdotes, and helpful hints for making your Christmas spread a joyful, flavorful experience. With The Cozy Christmas Cookbook, capture the spirit of the season in style, one tasty recipe at a time. Cheers to your modern and memorable festivities and feast!
Bruce the bear likes to keep to himself. That, and eat eggs. But when his hard-boiled goose eggs turn out to be real, live goslings, he starts to lose his appetite. And even worse, the goslings are convinced he's their mother. Bruce tries to get the geese to go south, but he can't seem to rid himself of his new companions. What's a bear to do?
We call her the "Official Storyteller of Christmas"—but Debbie Macomber is more than that. She's someone who loves the holiday and all its traditions. Now she shares more than one hundred of her favorite recipes to help you enjoy this most joyous of seasons. You'll also find easy-to-follow instructions for crafts, decorations and gift wrapping—everything you need to create a beautiful and festive holiday. What makes this cookbook unique is Debbie's personal memories and observations. Join her as she reminisces about traditions past and present, and discover the craft ideas she herself uses. As she says, "The holidays are about being with others. They're about celebrating and sustaining our personal community of family and friends." In this beautifully illustrated book, she shows you how to serve a memorable meal, whether it's a sit-down Christmas dinner for a crowd, entertaining a group of friends at an open house or tea, or spending time with your children or grandchildren baking cookies and making gifts.
Note: This is a reissue edition of Mary Berry's Christmas Collection originally published in 2013 by Headline. The cover and a handful of the internal images have been updated. Mary's foolproof recipes remain the same. Mary Berry's Christmas Collection combines time-honoured festive favourites with a variety of new and exciting dishes to spice up the season. By taking the traditional Christmas fare and giving it a twist, Mary adds sparkle to every celebration. Simple yet reliable recipes and Mary's handy hints will take the pressure off entertaining, whether it's for the big day itself, a Boxing Day crowd or an intimate New Year family gathering. With an invaluable Christmas Day countdown, sample menus, shopping lists and ever-popular tips on preparing ahead and freezing, this is the must-have companion to the festive season. Chapters include: * Canapés * First Courses * Fish and Vegetarian * Christmas Roasts * Vegetables and Sides * Traditional Christmas Puddings * Festive Desserts * Buffets and Boxing Day
The internationally bestselling author of 4 Ingredients returns with a gorgeous, full-color collection of easy, delicious, money- and time-saving recipes that are perfect for the holiday season—all using four or fewer ingredients. Easy, elegant holiday entertaining is as simple as 1-2-3 . . .4 INGREDIENTS! MOUTHWATERING Christmas Day brunch. Fun snacks for Santa and his reindeer. Hearty, flavorful main courses for a bountiful holiday table. Hours of work in the kitchen and too many dollars spent at the checkout line? Not with 4 Ingredients Christmas. Kim McCosker, the internationally bestselling author who brought you 4 Ingredients and 4 Ingredients Gluten-Free, has once again created a delightful collection of quick, easy, and delicious recipes, all using four or fewer ingredients. Maple & Pepper–Glazed Turkey, Roast Pork & Crispy Crackling, Sweet Squash Galette, Cinnamon Stars, and a decadent Christmas Candy Martini will help create the illusion that you worked endlessly in your kitchen anticipating your guests’ arrival. You will be amazed by what you can create with just the right ingredients. Find out what home chefs all over the world have already discovered. 4 Ingredients Christmas is bound to become your trusted choice not just during the festive season, but for every special occasion.