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The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.
Draft environmental impact statement which evaluates four alternatives for managing mining activity, analyzing cumulative effects, and mitigating environmental impacts.
Biodiversity of Fishes in Arunachal Himalaya: Systematics, Classification, and Taxonomic Identification provides a detailed piscatorial resource of the fish species living in the rich mountain waterbodies of the eastern Himalayan region. It presents the latest classifications and updated taxa of fish dwelling in high-altitude cold waters, mid-altitude cold and warm waters, and warm waters in the low altitude foothill regions of the Arunachal Himalaya. The book includes the scientific and vernacular names of more than 200 fish species, as well as coloration, distributional and conservational status. It addresses increasing threats to the endemic fishes of this region, including habitat shrinkage, habitat destruction, and more. This book will be a valuable resource for biodiversity and conservation researchers, especially those specializing in ichthyo-faunal diversity. Fishery researchers and students will also find the information presented on taxonomic and classification very useful to their initiatives. Documents the taxonomy of 218 freshwater fish species from the headwaters of the Brahmaputra basin Includes quality photographs of each species, either in the wild or as fresh specimens, for easy visual identification Provides species registration numbers and key distinguishing features for fast field and research references